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The walls were finished in custom cedar planks and every table was custom-crafted by an artisan. The restaurant, which is one of the largest in the entire Smoky Mountains region, is over 26,000 square feet and seats 650 people. Although saltwater seafood and the Smoky Mountains are an unlikely pairing, Harpoon Harry's Crab House in Pigeon Forge is worthy of a visit! The service is great, the food is good, and the atmosphere is an entertaining combination of Appalachia and the beach.
About Harpoon Harry’s Crab House
Now, if you are looking for a deep-fried catfish buffet, this is NOT the place for you. Harpoon Harry’s Crab House offers fresh seafood that is similar in quality (and price) to what you would find at an oceanfront eatery. In fact, the owners of this restaurant own two different restaurants in Florida on the Gulf. Harpoon Harry’s Crab House, which is located in Pigeon Forge near Walden’s Creek Landing, is arguably the highest-quality seafood restaurant in the Smoky Mountains. Fried Calamari The calamari is very lightly breaded and served with a sweet chili dipping sauce.
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These Are the 6 Best Seafood Places in Pigeon Forge, Smoky Mountains - TheSmokies.com
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Posted: Mon, 01 Apr 2024 07:00:00 GMT [source]
The most authoritative source for restaurants, attractions, & cabin rentals in the Smoky Mountains. In addition to the building itself, Harpoon Harry’s Crab House features over $50,000 in wood carvings from the local Smoky Mountain craftsman Randy Boni. The interior area has sitting areas with fireplaces, huge open-air dining sections, massive bars, and beautiful river and mountain views. Uncut timbers from a local farm were cut on-site with a portable sawmill and kiln-dried at the restaurant.
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